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Great food for great people

At The Moat House we have fantastic food freshly prepared daily. We use local suppliers and seasonal produce to create a variety of delicious lunches, light bites and sweet bakes.

Menu – week starting 9th march

Pre-Order Sandwiches AND Salads

Order by 10:00am and collect from 12:00pm

MAINS £6.50

MONDAY

Creamy Chicken Alfredo Pasta, Side Salad & Garlic Bread

 

TUESDAY

Ginger & Sesame Chicken Wings, Creamy Coleslaw & Buttered Corn

 

WEDNESDAY

Gammon Steaks, Fried Eggs & Chips

 

THURSDAY

Natures Table – Wild Game Crispy Gnocchi With Wild Mushrooms & A Taster Of Wild Boar Sausage Rolls & Venison Croquette

 

FRIDAY

Hong Kong Style Chicken, Sticky Egg Fried Rice, Stir Fried Greens

Vegetarian MAINS £6.50

MONDAY

Creamy Mushroom Alfredo Pasta, Side Salad & Garlic Bread

 

TUESDAY

BBQ Cauliflower Wings, Creamy Coleslaw & Buttered Corn

 

WEDNESDAY

Celeriac Steaks, Fried Eggs & Chips

 

THURSDAY

Natures Table – Wild Herb Crispy Gnocchi With Wild Mushrooms

 

FRIDAY

Hong Kong Style Popcorn Mock Chicken, Sticky Egg Fried Rice, Stir Fried Greens

AVAILABLE EVERYDAY

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ARTISAN FILLED BAGUETTES & BREADS £4.00

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FRESHLY BAKED CAKES £2.00

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ALLERGIES: Please check with our team for any allergies contained on the day of purchase.

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© Wilson Vale Catering Management

Submitted – thank you!

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