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Great food for great people

At The Moat House we have fantastic food freshly prepared daily. We use local suppliers and seasonal produce to create a variety of delicious lunches, light bites and sweet bakes.

Menu – week starting 23rd February

Pre-Order Sandwiches AND Salads

Order by 10:00am and collect from 12:00pm

MAINS £6.50

MONDAY

Traditional Cottage Pie, Mustard Steamed Greens & Onion Gravy

 

TUESDAY

Classic Sweet & Sour Pork Stir fry, Sesame Glazed Noodles, Fresh Coriander & Parsley Herb Salad

 

WEDNESDAY

Hunter’s Chicken, Cajun Fried Wedges, Roasted Garlic Broccoli

 

THURSDAY

Beef Stuffed Enchiladas, Cucumber & Radish Salad, Tomato Salsa, Lime

 

FRIDAY

All Day Brunch – Cumberland Sausages, Crispy Bacon, Fried Eggs, Baked Beans, Roasted Tomatoes, Fried Mushrooms & Hash Browns

Vegetarian MAINS £6.50

MONDAY

Courgette & Butternut Pie, Mustard Steamed Greens & Onion Gravy

 

TUESDAY

Classic Sweet & Sour Tofu Stir fry, Sesame Glazed Noodles, Fresh Coriander & Parsley Herb Salad

 

 

WEDNESDAY

Gardener’s Butternut, Cajun Fried Wedges, Roasted Garlic Broccoli

 

 

THURSDAY

Mushroom Stuffed Enchiladas, Cucumber & Radish Salad, Tomato Salsa, Lime

 

FRIDAY

All Day Brunch – Vegetarian Sausages, Crispy Facon, Fried Eggs, Baked Beans, Roasted Tomatoes, Fried Mushrooms & Hash Browns

AVAILABLE EVERYDAY

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ARTISAN FILLED BAGUETTES & BREADS £4.00

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FRESHLY BAKED CAKES £2.00

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ALLERGIES: Please check with our team for any allergies contained on the day of purchase.

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© Wilson Vale Catering Management

Submitted – thank you!

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